Kirby Pines Retirement Community | The Pinecone
• 6 • The Pinecone | June 2018 EXQUISITE CUISINE Wednesday, June 20, 2018 Don’t Miss The Next Kirby Pines Evening Of For reservations please call 901.866.4444 Christopher Lee Kirby Pines Executive Chef Jumbo Gulf shrimp wrapped with applewood smoked bacon, and baked with a lemon-horseradish cream Smoked Carolina quail salad over seasonal mixed greens with Mandarin Oranges, toasted almonds and a champagne citrus vinaigrette Grilled Medallions of veal tenderloin with a wild mushroom and cognac cream sauce. Served with Russian fingerling potatoes and fire roasted summer vegetables Tiramisu – The classic Italian dessert Made of ladyfingers, flavored with coffee and layered with mascarpone cheese and cocoa
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