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Enjoy a taste
of Italy...
Director of Dining Services
Mark Simpson
• 6 •
The Pinecone
|
July 2016
EXQUISITE CUISINE
Thursday, July 28, 2016
Gnocchi Di Patate in Salsa de Parmesan Reggiano
Potato gnocchi in parmesan cheese and leeks.
Caesar Salad
The traditional classic. Crunchy Romaine hearts with fresh house-made croutons,
creamy Caesar dressing and finished with shaved parmesan.
Veal Saltimbocca
Fresh pounded veal cutlet with spinach, prosciutto and mozzarella cheese.
Finished with roasted garlic mashed potatoes and grilled asparagus with shaved parmesan.
Panna Cotta
A vanilla bean cream finished with fresh berries. The perfect way to end a wonderful meal!
Don’t Miss The Next Kirby Pines Evening Of
For reservations please call 901.866.4444